Otto, Ottmar and Maximilian Meusel represent three generations of a family actively involved in upholding the brewing tradition. Their beer is appreciated and sold far beyond local boundaries, not least because the inn is actually closed – though not quite: Every Sunday after church, the locals meet there for an early drink or Frühschoppen.
Advertisements
Delicacies
Kellerbier (cellar beer), Pilsner, Hell (light), Märzen (maerzen), Festbier (festive beer), Leichtbier (light beer), alcohol-free beer, diet beer, Malzbier (malt beer), Landrauchbier (country smoked beer), Büchla, Kupferstich, approx. 30 seasonal beers
