From a hearty meal of fried sausage to a romantic candlelight dinner – the culinary delights on offer promise indulgence and atmosphere in equal measure. Simply order online!
Eating well in a cosy atmosphere
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Bamberg's restaurants and taverns are happy to serve our many specialities, traditional fare and modern cuisine. Please note the current regulation to wear face coverning while within the premises, and to register with name and contact details. It is advisable to book in advance due to less capacities inside and outside. You do not need to wear face covering as soon as you're seated.
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Beer, sausages, pretzels and bocksbeutel: Bamberg takes you on a culinary journey of discovery. The hard-working innkeepers spoil their guests with Franconian specialities such as the Bamberg crescent - a croissant-like pastry - or, depending on the season, asparagus, carp or trout.
Culinary choices
Restaurants, cafés and more
The town's culinary spectrum embraces everything from star-graded restaurants, cosy breweries and inns to international cuisine. Especially after a stroll through the Old Town, a relaxing drink at one of the street cafés or coffee bars, or in fine weather, an outing to a beer garden are an absolute must.
Bamberg - the beer city
Nine breweries within Bamberg's boundaries produce more than 50 different beers which are just waiting to be tasted. Discover the art of brewing the Bamberg way.
Typically Bamberg
Among beer lovers, Bamberg is best known for its aromatic smoked beer, which is brewed by two of the town's breweries. Top chefs and epicures prefer Franconian asparagus and Bamberger Hörnla, a rare but all the more delicious potato variety. Anyone walking through the town, admiring the many temptations offered by the bakeries, will perhaps also notice the other kind of Bamberg Hörnla - a croissant-like butter pastry.
