Kerstin and Rudi Hofmann focus on beer garden dishes that revolve around bratwurst and Ziebeleskäse (quark with onions). The bread from a small local bakery is the delicious foundation of every meal. The currywurst (curried sausage) with home-made sauce, home-made Gerupfter (tasty cheese concoction) and Kochkäse (cooked cheese) also come highly recommended. Lunch is also served on Sundays and bank holidays.
Öffnungszeiten: open
Tuesday and Wednesday, Friday and Saturday: from 2:00PM
Sunday, on public holidays: from 10:00AM
closed on Mon and Thu
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Delicacies
Beers from the Schloßbrauerei brewery in Reckendorf: Keller (cellar), Pilsner, Weizen (wheat), Radler vom Fass (draught shandy), Dunkles (dark); Löwenbräu/Munich: alcohol-free; Erdinger: alcohol-free Weizen (wheat)
