MAX Bräu Ampferbach

We run a very old, rustic inn and a traditional beer cellar with our own unpounded cellar beer. In addition to many cold and warm dishes, we are known for the MAX chickens offered in the inn and our cellar snacks. According to the motto "HeiMAXliebe" - besides the local ties - the service to the customer and the quality of the products are the top priority for us!

Delicacies

MAX-beer

Opening hours

Restaurant: (in winter)
Tuesday: from 5:00 p.m.
Friday: from 5:00 p.m.
Saturday: from 5:00 p.m.
Sunday: from 5:00 p.m.

Beer cellar: (in summer)
Tuesday: from 5:00 p.m.
Friday: from 5:00 p.m.
Saturday: from 5:00 p.m.
Sunday and public holidays: from 16: 00e!