Erlebnisangebote, Führungen, Kultur

Tailor-made package tours for you

Spezial brewery

Restaurant Spezial

Smoked beer brewed in accordance with the Bavarian purity law

The Spezial brewery was established in 1536 and is almost as old as Klosterbräu on the left arm of the River Regnitz. Bamberg's second smoked beer is brewed at Obere Königstraße 10. Its smoky taste is milder than that of the Schlenkerla beer. The "Spezial" smoked beer is brewed as a Lager, Märzen and wheat beer, with Spezial smoked beer also appearing for the first time as a Bock beer this November. The only beer made without smoked malt is the "ungespundetes" (unfiltered beer) - a light, bitter hop "Spezial" beer which is only available at the brewery inn.

Beer speciality: Spezial smoked lager beer

Beer type/beer category
bottom-fermented full beer (approx. 11.9% original wort, approx. 4.6% alcohol)

  • Brewing process
    Bavarian purity law
  • Appearance
    clear, ambre beer, white creamy head
  • Aroma & taste
    discreet smoky aroma, mild and soft to drink, slightly bitter, rounded and slightly malty aftertaste
  • Overall impression
    A mild, quaffable smoked Bamberg beer, brewed with smoked malt
  • Storage and serving
    Drink at a temperature of 7-9 °C, serve in a mug or glass

Additional specialities: Spezial smoked beer, Märzen, wheat beer, unfiltered and bock beer (seasonal)


Unterkünfte

Erlebnisse

Pauschalen