The water for this brewery’s delicious beer comes from the depth of the earth. This family-run brewery inn was established 230 years ago and is managed by Georg and brothers Hubert and Lorenz Wagner. The meat and cold meats for the light snacks are supplied by the butcher’s opposite.
“De profundis”
Öffnungszeiten: open until 12AM
Monday, Wednesday till Saturday: 3:00PM till 12:00AM
Sunday: till 12:30PM
in the summer months from 12pm on Wed and Sat; closed on Tues
Delicacies
Pils, Maerzen, ungespundetes Lagerbier (unfiltered), Schwarzbier (black), Landbier (country beer), Weizen (wheat), Vollbier, Rauchbier (smoked), Festbier (seasonal), Bock beer (from Nov.), Zwillingsbier (red beer)
